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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
26 results
Oppède
La Royère Huile & Vin – Musée de l’Huile d’Olive
8,6
/10
Fairguest note
Apt
Confiserie Marcel Richaud (Confectionner)
Apt
Château de Mille
9,2
/10
Fairguest note
Beaumettes
Confiserie Saint-Denis
Cucuron
Oliversion Estate and Mill
Gordes
Robert Florent - Truffle Grower
Oppède
Saint Augustin Olive Oil Mill
8,1
/10
Fairguest note
Apt
La Maison du Fruit Confit
Apt
La Maison Léopold Marliagues
Lourmarin
The Gerbaud's Farm
Cucuron
Oil Mill - J.P Dauphin
Apt