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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
30 results
Villedieu
Moulin à huile O' live PROD
Monteux
Confectionery 1844
Monteux
the sweets of comtat
Mazan
La Cerise Montolin
Sustainable
Sault
Distillerie Aroma'Plantes
9,7
/10
Fairguest note
Sault
La Maguette farm
9,1
/10
Fairguest note
Saint-Didier
Espenon Truffles
Sault
Nougat André Boyer
9,1
/10
Fairguest note
Pernes-les-Fontaines
La Chèvrerie des Fontaines
Sault
GAEC Distillerie Vallon des Lavandes
10,0
/10
Fairguest note
Saint-Pierre-de-Vassols
Domaine l'Authentique
Crestet