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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
28 results

Saint-Christol
Aux Goûts Tendres - Herb garden - Flavor Producer



Saint-Didier
Silvain - Nougat farmers










Loriol-du-Comtat
Safre & Safran

Caromb
Comtat Oil Mill



Crestet
Tolleron Nougat-Maker

Monteux
Les Douceurs Du Comtat



Le Barroux
Le Safran du Ventoux

Sault
Les chèvres de St Jean

Sarrians
Safran du Terroir

Sault
Les lavandes de Champelle



9,4
/10
Fairguest note

Sault
GAEC Distillerie Vallon des Lavandes
9,4
/10
Fairguest note

Sault
La Maguette farm


9,2
/10
Fairguest note