15°
14°
Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
30 results
Monteux
La Truffe du Ventoux – Truffle grower
9,8
/10
Fairguest note
Sarrians
Safran du Terroir
Séguret
Huile d'olive "Les 3 Souquets"
9,4
/10
Fairguest note
Puyméras
Le Vieux Moulin à huile
Saint-Pierre-de-Vassols
Domaine l'Authentique
Sault
GAEC Distillerie Vallon des Lavandes
9,7
/10
Fairguest note