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Farmers in Vaucluse
learn about local expertise
Whether you prefer truffle, tapenade, or the scent of lavender, Provence’s passionate farmers offer top-quality local produce. Oil mills, confectioneries, wine estates, saffron and truffle producers… Provence exudes a love of good food! Meet farmers from the region and learn all about their area of expertise!
17 results

Châteauneuf-du-Pape
Chocolaterie Castelain






8,9
/10
Fairguest note

Valréas
La Rabasse de l'Enclave

Valréas
Moulin Lis Andi

Richerenches
Domaine Saint Alban

Valréas
Aux Rûchers de l'Enclave

Beaumes-de-Venise
La Balméenne Oil Mill



9,4
/10
Fairguest note

Bollène
Bastide Jourdan Wine Estate




8,8
/10
Fairguest note

Courthézon
Domaine de Pécoulette

Mondragon
Ferme La Jasse de Durbi

Visan
Safran d'Ici - Saffron Farmers


Mornas
The Chèvrerie de Condi goat farm

Mondragon
Verdoulet Farm
