La Tour-d'Aigues
Amande Olive et Chocolat
Tourist service in La Tour-d'Aigues :
All of Elisabeth's delicacies are crafted in her workshop and are handmade with high-quality, carefully sourced ingredients. Elisabeth favours almonds from Provence and hazelnuts from the South-West and exclusively uses Valrhôna chocolates, known for their superior quality. She would be delighted to share with you her passion for confectionery.Dates and times
From 02/01 to 31/12 on Wednesday, Thursday, Friday and Saturday between 9 am and 12.30 pm.
Languages spoken
- English
- French
Methods of payment
- Check
- Cash
- Bank/credit card
Contact
Amande Olive et Chocolat65 rue Antoine de Très
84240 La Tour-d'Aigues
Mobile :
View number
0664707976
E-Mail : Afficher le mail contact@amande-olive-et-chocolat.com
Facebook : https://www.facebook.com/amande.olive.et.chocolat/
E-Mail : Afficher le mail contact@amande-olive-et-chocolat.com
Facebook : https://www.facebook.com/amande.olive.et.chocolat/
Coordinates
Longitude : 5.547713Latitude : 43.724976
> Getting there by public transport
Nearby
This page was produced with the help of theSud Luberon Tourisme