Cookery Workshop at Maison de la Tour
Activity in Avignon :Pascal Barnouin, restaurant owner and "Maître Cuisinier de France" (Master Chef of France) has installed his kitchen in what was once a mechanic's workshop. He has established an excellent programme to help you discover local produce and the art of its preparation!
Once the apron is on, it's time to get to work transforming the contents of your market basket into a Provençal meal, that you'll then enjoy with local wine.
On sunny days, lunch under the arbour in the courtyard makes it feel like a holiday!
Dates and times
Every day throughout the year at 9.30 am.
Closed Monday and Sunday.
Duration: 5 h
Adult: 95 to 135 €.
ContactCookery Workshop at Maison de la Tour
9 rue de la Tour
E-Mail : firstname.lastname@example.org
Website : http://www.maisondelatour.wordpress.com
Facebook : https://www.facebook.com/MaisondelaTouravignon/
CoordinatesLongitude : 4.816126
Latitude : 43.952199