Le Vin à la Bouche

This offer from Le Vin a la Bouche picks you up at your residence or hotel, and takes you through the vineyards and cellars in the Cotes du Rhone and the southern vintages. 6 persons max. Céline Viany, a graduate sommeliere with experience offers a tailor-made discovery program with introduction to tasting, food and wine match meals, recommendations for starting your own cellar, a selection of the best cellars. Starts at 50 E/half-day.

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