Crestet
"Farm to fork" lunch
Activity in Crestet :
Three-course lunch prepared by chef using produce from the estate vegetable garden and other regional products. Food is expertly paired with Chêne Bleu wines, further enhancing the culinary experience.
9,9
/10
Dates and times
From 01/04 to 31/10/2021, daily.
By reservation 48 hours in advance.
Prices
One price: 60 €.
Languages spoken
- French
Contact
"Farm to fork" lunch2820 chemin de la Verrière
84110 Crestet
Tel :
View number
04 90 10 06 30
E-Mail : contact@chenebleu.com
Website : https://www.chenebleu.com/
E-Mail : contact@chenebleu.com
Website : https://www.chenebleu.com/
Coordinates
Longitude : 5.06423Latitude : 44.199009