Cookery Workshops with Michelin-starred Chef Edouard Loubet
In a magnificent park that smells of Provence, the chef and his team welcome you to Domaine de Capelongue. Aromatic plants, seasonal fruit and vegetables, and deliciously flavoured cuisine to be discovered in a workshop or during a stay at this "Relais & Châteaux" hotel.
Edouard Loubet takes his inspiration from the nature that surrounds him - the hills of the Luberon, his vegetable garden or the gardens of local producers.
"The taste comes from the inside".
Loubet's philosophy on the earth is found in his cuisine that can be shared with you in a day-long workshop - Mondays, Thursdays, and Fridays (excluding July - August)
in a stay from Wednesday evening to Saturday morning. On Thursday you will pick plants and edible flowers followed by a workshop and dinner. On Friday, the classes continue on the topic of sweet flavours, infused plants...
Workshops are open to individuals or small groups (max. 8 people)
Group Size: from 1 persons
Adress / Contact
Domaine de Capelongue Chemin des Cabanes Les Claprèdes