Restaurant Edouard Loubet BONNIEUX

Foie Gras two ways - confit and sautéed, green tomato jam, caramelized sauce with Norway pine liqueur. Line-caught sea bass, roasted, sage infusion, seaweed chips with orange. Rack of lamb with wild Claparèdes thyme, lightly smoked and steeped in a casserole. Awarded "Best Cuisinier of 2011" and winner of a 5th Toque from Gault et Millau.

Edouard Loubet, two stars in the Guide Michelin, gives full rein to his talent, inspired by the seasons, creating imaginative cuisine stimulated by the desire to share with passionate diners. In summer, at lunchtime, discover our restaurant "Le 4Months" a delightful combination of gourmandise, friendly beauty, and relaxation.
The Domaine de Capelongue beckons you to a world apart. Decoration blends Provencal elegance with contemporary comfort. 5 hectares of grounds. Swimming pool, 40-meter long pool, gastronomic restaurant, summer restaurant, massage, relaxation.

Closed on Tuesday & Wednesdays.
Share/Bookmark

Adress / Contact

Domaine de Capelongue
Chemin les Cabanes
Les Claparèdes
84480  BONNIEUX
See phone number(s)
T. 04 90 75 89 78
contact by phonecontact by email

Accommodation around

Related

Coordinates

Longitude: 5.317795
Latitude: 43.82151